Incredible natural herbs to reduce fever

Reduce fever is a rise in body temperature above 38 degrees that causes seizures or other dangerous problems.

Miraculous home remedies in the treatment of fever

Fever is part of the body’s defense mechanism that occurs for various reasons such as infections, malignancies, rheumatic disorders, medical causes, etc. Fever is sometimes uncomfortable and painful, often getting worse at night and disrupting sleep at night.

What should be done to treat a fever?

Some plants alone and some in combination with other plants can reduce fever and return the body temperature to normal; these plants are:

Treatment of fever with European ash

Elements:

Leaves and European ash 2 to 4 grams

Preparation method:

Beat the leaves and European ash of the poplar plant and pour it in a glass of boiling water and let it brew for half an hour, then pass it through a filter and drink it three times a day in the size of a cup.

Treat fever with Vervain

Elements:

Vervain is 2 to 4 grams

Preparation method:

Pour the crushed Vervain in a glass of boiling water and let it brew for half an hour, then strain it and drink a cup three times a day.

Treatment of fever with betula pendula

Elements:

Leaves or wood or bark of betula pendula (blood, birch) 5 to 10 grams

Preparation method:

Put crushed leaves or wood or bark of betula pendula in a glass of boiling water and let it brew for half an hour, then pass through a filter and drink a cup three times a day.

Treatment of fever with willow leaves

Elements:

Willow bark or leaves 2 to 4 grams

Preparation method:

Beat the willow leaves, pour in a glass of boiling water, and let it brew for half an hour. Then, pass through a filter and drink a cup three times a day.

Treatment of fever with Hymenocrater

Elements:

Hymenocrater 2 to 4 grams

Preparation method:

Pour the crushed Hymenocrater in a glass of boiling water and let it brew for half an hour, then strain it and drink a cup three times a day.

Reduce fever with Arnica flowers

Elements:

Rhizome with whole Arnica (mountain tobacco) 0.5 to 1 g

Preparation method:

Pour the crushed Arnica in a glass of boiling water and let it brew for half an hour, then strain it and drink a cup three times a day.

Low fever with White Populus alba

Elements:

White Populus alba 4 to 8 grams

Preparation method:

Pour the crushed White Populus alba beaten into a glass of boiling water and let it brew for half an hour, then strain it and drink a cup three times a day.

Low fever with chicory root

Elements:

Chicory root 5 to 15 grams

Preparation method:

Pour the crushed chicory root in a glass of boiling water and let it brew for half an hour, then strain it and drink a cup three times a day.

Reduce the fever with violets

Elements:

Violet plant 5 to 10 grams

Preparation method:

Pour the crushed violet plant in a glass of boiling water and let it brew for half an hour, then strain it and drink a cup three times a day.

Reduce fever with Poppy Seeds

Elements:

Poppy Seeds 5 to 10 grams

Preparation method:

Pour the chopped Poppy Seeds in a glass of boiling water and let it brew for half an hour, then strain it and drink it three times a day in the size of a cup.

Plantago Major

Elements:

Plantago Major leaves 2 to 4 grams

Preparation method:

Pour the crushed Plantago Major in a glass of boiling water and let it brew for half an hour, then pass through a filter and drink a cup three times a day.

basil

Elements:

Basil 5 to 15 grams

Preparation method:

Pour the crushed basil in a glass of boiling water and let it brew for half an hour, then strain it and drink a cup three times a day.

Lower the fever with Dracocephalum

Elements:

Dracocephalum 2 to 4 grams

Preparation method:

Pour the crushed Dracocephalum in a glass of boiling water and let it brew for half an hour, then strain it and drink a cup three times a day.

Lower the fever with onions

Elements:

An onion

Preparation method:

Eat 2 to 3 onions with food every day.

European horse-chestnut

Elements:

Flowers of European horse-chestnut 4 to 8 grams

Preparation method:

Pour the European horse-chestnut flowers in a glass of boiling water and let it brew for half an hour, then strain it and drink a cup three times a day.

Treatment of fever with Arctium Lappa and Perforate St John’s-wort

Elements:

• Burdock root 30 grams
• Perforate St John’s-wort 20 g
• Licorice root 15 g
• Ziziphora leaves 10 g
• Senna leaves 10 grams
• Borage leaves 10 g

Preparation method:

Chop all the above ingredients and mix. Pour two tablespoons of the mixture into a glass of boiling water and let it brew for half an hour. Strain the mixture and drink half a cup half an hour before lunch and dinner.

Treatment of willow and chicory skin fever

Elements:

• Chicory root one part
• Hymenocrater one part
• Dracocephalum leaves one part

• Astragalus hamosus one part

• Willow skin one part

Preparation method:

Chop the above vegetables and mix. Then pour two tablespoons of the mixture into a glass of boiling water and let it brew for half an hour. Strain a cup of the mixture three times a day.

Treat fever with lettuce and cucumber

Elements:

• Cucumber kernels 30 grams
• Pumpkin seed kernel 30 g
• Chicory seeds 30 g
• Licorice extract 10 g
• Starch 10 g
• Tragacanth 10 g
• Lettuce juice as needed

Preparation method:

Stir and sift the vegetables and add the lettuce juice or asparagus glaze and make it into seeds. You can use these pills to treat fever headaches, quench your thirst, and have a good night’s sleep. Consumption of up to 6 grams of these pills is unrestricted.

reduce fever with mung bean

Elements:

Mung bean 30 to 60 grams

Preparation method:

To treat fever, you can cook and taste mung beans.

Fever medicine and cooling with Chia

Elements:

• One-part Plantago ovata
• One-part Chia
• Basil seeds one part
• Lavender is a part
• Lallemantia one part
• Broadleaf plantain part
• Quince a part
• Hollyhocks root of a part

Preparation method:

Mix chopped marshmallow root with other herbal remedies. Pour two tablespoons of the medicine mixture into a glass of boiling water and let it brew for half an hour, then strain it and drink one cup three times a day.

Fever medicine with Mallow

Elements:

• Mallow one part
• Willow skin one part
• Chicory seeds one part
• Bindii one part
• Part of the Astragalus hamosus

Preparation method:

Cut the herbal medicine in half and pour two tablespoons of it in a glass of boiling water, and let it brew for half an hour, then pass through a filter and drink three times a day the size of a cup.

Fever medicine with jujube 

Elements:

• Apricots 50 g
• Jujube 50 g
• Black plum 50 g
• Willow skin 50 g
• Violet 10 g
• Lotus 10 g
• 10 grams of coriander
• Chicory seeds 5 g

Preparation method:

To reduce body temperature, beat and soften the willow skin, soak all the above herbal medicines and willow skin in a liter of water for 8 hours and then pass through a filter and drink once a day.

Fever medicine (four Chia)

Elements:

• Cucumber seeds one part
• Bitter melon seeds one part
• One-part watermelon seeds
• Pumpkin seeds one part

Preparation method:

To treat fever, mix four eggs and stir. Mix ten grams of this mixture with water each time and drink it three times a day.

Fever medicine (six Chia)

Elements:

• Cucumber seeds one part
• Pumpkin seeds one part
• Bitter melon seeds one part
• One-part watermelon seeds
• Cantaloupe one part
• Lettuce seeds one part

Preparation method:

To treat fever, mix all the above ingredients and then beat. Mix ten grams of this medicine with water and drink it three times a day.